Mumbai, In response to international bans on its spices due to pesticide contamination, the Indian government has initiated factory inspections of leading spice manufacturers, MDH and Everest. The move by the Spices Board of India aims to ensure compliance with global safety standards and restore confidence in the country’s spice exports.

According to Kashmir Media Service, the crackdown follows reports of contamination in some spice products with pesticides, leading to bans by Nepal, Hong Kong, and Singapore. The main concern involves the detection of ethylene oxide, a chemical used both as a pesticide and a sterilizing agent, which is linked to increased cancer risks. The Spices Board has mandated thorough testing of raw materials, processing aids, and finished goods for this compound, and is urging producers to adopt alternative sterilization methods like steam.

The inspections are part of broader efforts to safeguard the reputation of India’s spice industry, which accounts for about 12 percent of global exports, valued at $4.25 billion last year. Both MDH and Everest, which hold significant shares in the Indian market, have disputed claims that their products pose health risks. The ongoing situation could potentially affect India’s spice trade with major importers, including Australia, Britain, and the United States, particularly if key importer China imposes similar restrictions.